I got back to roasting this weekend. I finally got tired of the store bought roasts, and the lack of variety and taste. I still had a fair bit of green coffee beans leftover and made a nice roast with the Brazilian and Ethopian coffee.
I almost forgot how good freshly roasted coffee could taste, and even more so how good it could taste after it degassed for a couple days.
It has been decided, I will just do this with a painter's mask with HEP filters rather than endure mediocre drips. Of course the pain from the allergies is still a lot to endure, and regular dust masks aren't going to do it.
So I need a mask, and a new load from Sweet Marias...
And another load from Nespresso.
This habit is getting expensive.