As I begin to get back into home roasting, I have been going back through coffee blogs to see what others are doing. Based off this one, I have been doing a few things wrong.
I am missing some things that will help with consistency.
This is great to revisit and look over. It is probably the most spelled out, well documented tutorials I've seen. Also, they use a West Bend like I do.
http://www.ineedcoffee.com/99/homeroast/
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